A popular breakfast recipe of Andhra Pradesh, Green Dosa or Hariyali Dosa is nothing but Pesarattu and is usually served with Upma. It is prepared out of green moong which is loaded with goodies like vitamin A, B, C. It is also rich in iron, calcium, potassium and vegetable proteins which help to shred the extra pounds from your body.
Have this Authentic South Indian Coconut Chutney with this Hariyali Dosa.
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